Promoting nutritious food systems in the Pacific

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USP donates research equipment to Kastom Garden Association

USP donates research equipment to Kastom Garden Association

PRESS RELEASE – August 6 2020   The University of the South Pacific (USP), through…  

2nd Kiribati National Action Plan Validation Workshop

2nd Kiribati National Action Plan Validation Workshop

The Ministry of Environment, Land and Agricultural Development (MELAD), in collaboration with the Technical Centre…  

Regional Partnerships forged at 2nd PWA in Samoa: Pacific agricultural stakeholders commit to finalising investment plans for improved incomes and nutrition

Regional Partnerships forged at 2nd PWA in Samoa: Pacific agricultural stakeholders commit to finalising investment plans for improved incomes and nutrition

PRESS RELEASE A multi-stakeholder communiqué calling for policy actions in nutrition, finance, ICT and weather…  

Latest Resources

Case study 6: An ocean of partnerships for building resilience in Pacific food and nutrition systems: Sustaining crop and marine resources, diversifying diets and incomes

Pacific partnerships are like the ocean that surrounds the islands – many interlinked elements form…  

Case study 5: Community food production and health: Empowerment, engagement and innovation for improved nutrition outcomes in Pacific Island Countries

A multi-pronged strategy that embeds capacity development, investments in research and technology development and empowerment…  

Case Study 4: Mobilising multi-stakeholder platforms in the design of national and regional action plans

The Innov4AgPacific project has supported the codesign and validation of seven national and four regional…  

Assessing nutrition and socio-economic impact of Covid-19 on communities in Pacific Island Countries: Fiji and Solomon Islands

WFP/IFAD/CTA – Pacific mVAM Training Workshop Webinars

Presentation – WFP/IFAD/CTA – Pacific mVAM Training Workshop Webinars Report – WFP IFAD CTA Market…  

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